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BIOL 2020
York U
Course Overview
Lessons & Practice
1. Introduction, chemical bonds
28min2. Water acids and bases, buffers
19min3. Amino Acids
1.1hr4. Protein Structure
1.4hr5. Protein Purification
31min6. Protein Function & Enzymes
1.1hr6.4.1. Enzyme Classes7 min6.4.2. Active Site3 min6.4.3. Enzyme Mechanisms7 min6.4.4. Cofactors/Coenzymes2 min6.4.5. Chymotrypsin7 min6.4.6. Example: Enzyme Classes58 sec6.4.7. Example: Enzyme Mechanics1 min6.4.8. Example: Coenzymes and Cofactors33 sec6.4.9. Practice: Enzyme Catalyzed Reactions1 min6.4.10. Chymotrypsin2 min
7. Glycolysis and gluconeogenesis
1.9hr7.7.1. Electron Transporters6 min7.7.2. The Electron Transport Chain8 min7.7.3. Electron Transport Inhibitors3 min7.7.4. ATP and the Proton Motive Force (PMF)6 min7.7.5. ATP Synthesis10 min7.7.6. Electron Transporters49 sec7.7.7. The electron transport chain1 min7.7.8. Electron Transport Inhibitors42 sec7.7.9. ATP production: Cheatsheet
8. Oxidation of pyruvate, citric acid cycle
13min9. Oxidative phosphorylation and electron transport
30min9.1.1. Electron Transporters6 min9.1.2. Electron Transport Chain7 min9.1.3. Electron Transport Inhibitors3 min9.1.4. ATP Synthesis10 min9.1.5. Electron Transporters49 sec9.1.6. The electron transport chain1 min9.1.7. Electron Transport Inhibitors42 sec9.1.8. ATP Synthesis1 min9.1.9. ATP production: Cheatsheet
10. Metabolism of fatty acids
24min11. Metabolism of amino acids
12. Nucleotides and nucleic acids
31min13. DNA replication, and Repair
54min14. RNA transcription and processing + Regulation of Gene Transcription
42min15. Coordination of metabolism
10min16. Intermolecular Forces + Properties of Water
46min17. Translation
1.1hr18. Recombinant DNA and Sequencing
1.6hr18.1.1. (Agarose) Gel Electrophoresis 3 min18.1.2. Northern Blot2 min18.1.3. Southern Blot2 min18.1.4. Polymerase Chain Reaction10 min18.1.5. Cloning and DNA libraries17 min18.1.6. DNA Sequencing9 min18.1.7. Microarrays 3 min18.1.8. DNA Fingerprinting6 min18.1.9. CRISPR [detailed]9 min18.1.10. Example: Hybridization4 min18.1.11. Example: Cloning 3 min18.1.12. Example: DNA Transformation4 min18.1.13. Example: DNA Fingerprinting3 min
19. Buffers
20min20. Enzyme Catalysis
27min21. Carbohydrate Structure
36min21.1.1. Carbohydrates (Sugars)5 min21.1.2. Carbohydrate Conformation and Annotation5 min21.1.3. Carbohydrate Cyclization8 min21.1.4. Complex Carbohydrates7 min21.1.5. Polysaccharides5 min21.1.6. Example: Simple Sugars2 min21.1.7. Example: Glucose2 min21.1.8. Example: Carbohydrate Structures1 min21.1.9. Practice: Naming Carbohydrates1 min21.1.10. Cheatsheet: Important Monosaccharides to Remember
22. Nucleic Acid Structure + DNA Denaturation
40min23. Fundamental Concepts of Biochemistry
18min24. Membrane Protein & Transporters
1.3hr24.1.1. Proteins in the Lipid Bilayer1 min24.1.2. Peripheral Membrane Proteins5 min24.1.3. Integral Membrane Proteins5 min24.1.4. Measuring Hydrophobicity7 min24.1.5. Membrane Protein Folding2 min24.1.6. Practice: Peripheral Membrane Proteins1 min24.1.7. Practice: Integral Membrane Proteins1 min24.1.8. Practice: Hydropathy49 sec24.1.9. Practice: Integral Membrane Proteins55 sec
25. Hormone Signalling
13min26. Eukaryotic Transcription
2hr27. Introduction to Metabolism: Redox Reactions
48min28. Ligand-binding: Myoglobin and Hemoglobin
23minBIOL 2020 Overview
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Welcome to BIOL 2020! This on-demand course was put together especially for BIOL 2020 at York U. Use the video lessons and notes to understand your lecture topics better, and the practice questions to cement your knowledge. And don't hesitate to leave a question in the Q&A box under each lesson if you need additional help with anything. Happy studying!
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Course Notes
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Midterm 2 - Mock Assessment
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Course Notes
Wizeprep's course notes with hundreds of easy-to-understand explanations, diagrams, and practice problems.